What We’re Made Of

Our meals are made only with the good stuff

We use whole, certified organic vegetable servings with no harmful pesticides, herbicides or GMO’s.

We use humanely raised, grass-fed beef from family ranches. They are allowed to roam rather than being kept in crowded pens.

Our meals are carefully crafted by chefs and leading practitioners to satisfy your taste buds and meet your nutritional needs.

Our spices add authentic flavor as well as antioxidants and antimicrobial effects that counteract aging.

Wild caught salmon, rated Best Choice by Monterey Seafood Watch®.

Domestic and international cheeses made with rBST-free cow’s milk, as well as goat and sheep’s milk.

Flavorful, antioxidant-rich herbs with anti-inflammatory properties.

Our free range chicken is vegetarian fed, raised without antibiotics or hormones and is minimally processed with no artificial ingredients.

Our turkey is all natural and minimally processed with no artificial ingredients or hormones.

None of the bad stuff

Gluten-Free. Dairy, Soy and Nut Free options

Free of Preservatives

No Added MSG Mono-Sodium Glutamate

No Pesticide Sprayed Vegetable Servings

No Farmed Fish

Free of Genetically Modified Ingredients (GMOs)

No High Fructose Corn Syrup

Free of Artificial Additives & Sweeteners

No Trans Fats

Packaging is food grade quality and BPA-free